$18.95 Pick 5 Appetizers

Crudités Platter: Fresh crisp garden veggies served with a ranch dipping sauce. Additional $1.95 to add our made from scratch hummus.

Cheese & Salami Platter: Assorted imported cheese accompanied by a variety of salami.

Fruit Platter: Seasonal sliced fruit.

Mediterranean Platter: Classic hummus accompanied by tomatoes, cucumbers, feta cheese, and olives. Served with grilled pita wedges.

Olive Tapenade: A variety of ripe and savory olives marinated and diced with garlic and olive oil and served on a rosemary toast point.

Artichoke Dip: Warm artichoke dip served with variety crackers/chips. Can add gluten free crackers/chips for an additional $.95 per person.

Chips and Salsa: Made local chips served with homemade salsa. Can add gluten free crackers/chips for an additional $.95 per person.

BBQ Meatballs: Cocktail meatballs smothered in a tangy bbq sauce and garnished with chunks of pineapples.

Swedish Meatballs: Perfectly seasoned and simmered in a rich beef flavored cream.

Sweet and Sour Meatballs: Cocktail sized meatballs tossed with a house-made sweet and sour sauce.

Hoisin Glazed Meatballs: Cocktail sized meatballs tossed with hoisin sauce.

Buffalo Wings: The traditional wings tossed with Frank’s red hot and herbs served with house-made blue cheese dressing.

Hoisin Wings: Tossed with hoisin and garnished with green onions and sesame seeds.

Pot Stickers: Pork and chicken pot stickers served with a green scallion soy sauce.

Egg Rolls: Mini cocktail style eggrolls served with mea ploy sauce.

Chicken Taquitos: Corn tortillas stuffed with, shredded chicken, and Monterrey jack cheese. Served with a salsa for dipping.

Spanakopita: Fresh spinach, feta, Greek herbs and spices baked in a phyllo dough crust.

Perogies: Potato and cheddar cheese stuffed perogies served with sauteed onions and sour cream.

Garlic Knots: Homemade pizza dough rolled and tossed with rosemary, garlic, and parmesan cheese. Served with marinara sauce.

Fried Ravioli’s: served with a marinara dipping sauce.

Jacked up Tater Tots: potato tots smothered with crispy bacon and cheddar cheese.